As we get back into our routines, new ways to enjoy a practical, fresh and flavourful meal arrive too.

At A Padaria Portuguesa, we’ve created a new range of salads designed to fit into your busiest days, without compromising on quality or the pleasure of eating well.

The new +Protein salads were developed by Chef Tomás Borges, who brought together different combinations of ingredients, flavours and textures in these recipes, with protein taking centre stage.

There are four fresh, colourful recipes, prepared every day in our stores, so you can choose the one that best suits you and your day.

DISCOVER THE +PROTEINA SALADS

BEHIND THE NEW PROTEIN SALADS

“We wanted to create salads that were, first and foremost, meals you’d want to eat. We started with recognizable combinations and ingredients, but sought to give each recipe its own personality, from beetroot and goat cheese hummus to shrimp with black beans and avocado. Protein emerged as a cross-cutting element across the range, but without losing sight of what is essential for us: flavor, freshness, and variety.”